Archive for February, 2016

Apple Cranberry Croissant Bread Pudding (in the slow cooker!)

February 11th, 2016

Ah, hibernation weather. We’ve had an incredibly mild – even record-breakingly warm – winter this year, but now it seems as though we’re finally hitting a cold snap! When that happens, I break out my slow cooker. Hamilton Beach was so kind as to send me one the year before last, and I’ve been making […]

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