Archive for April, 2015

Marbled Beet Braid

April 21st, 2015

Some foods are humble. Some are simple. Some are down-and-dirty, reserved only for late-night satisfaction. This beet braid is none of those things. It’s a dramatic loaf that loves to be the centre of attention. It will steal the attention of anyone around, and elicit multiple “What is it?”s. I’ve long loved the infectious nature […]

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